put it on the plate with caution immediately after that
take an onion
extract the soul from it
put the onion on the plate with dignity immediately after that
and voilà
start with one pickle --------- pat it --------- put it on the plate with caution immediately after that --------- take an onion --------- extract the soul from it --------- put the onion on the plate with dignity immediately after that --------- and voilà
